If you’re searching for the toit pune menu, you’re in for a treat. This microbrewery, nestled in the heart of Kalyani Nagar, has become a hotspot for locals and tourists alike thanks to its innovative craft beers, fusion pub fare, and lively atmosphere.
Whether you’re a beer enthusiast craving fresh brews or a foodie looking for flavorful bites, the toit pune menu blends classic pub grub with Indian twists, making it famous for its quality, variety, and value. Opened in 2019, Toit Pune draws crowds with its house-brewed ales, wood-fired pizzas, and hearty mains that pair perfectly with a pint.
Why Toit Pune Menu Stands Out Among Locals and Tourists
Pune’s dining scene is buzzing, and Toit Pune has carved a niche with its toit pune menu that appeals to everyone from young professionals to families on vacation. What makes it famous? It’s the perfect fusion of global pub classics and local flavors, all washed down with award-winning craft beers brewed on-site. Locals love it for weekend hangouts with live music and affordable pricing, while tourists flock here for an authentic taste of Pune’s modern vibe.
The menu emphasizes fresh ingredients, bold seasonings, and portions that satisfy without breaking the bank. Whether you’re sipping a Toit Red Ale or munching on BBQ Mushrooms, the experience is immersive and memorable. As a food critic, I appreciate how Toit balances innovation with comfort – think crispy calamari alongside Donne Biryani. This blend keeps it trending on social media and review sites like Zomato, where it boasts 4.5 stars.
The popularity stems from its accessibility too. Open from noon to midnight, it’s ideal for lunch meetups or late-night cravings. Prices are reasonable for a microbrewery – expect ₹1,800 for two with alcohol – making it a go-to for budget-conscious travelers. If you’re new to Pune, starting with the toit pune menu gives you a snapshot of the city’s evolving food culture, influenced by IT crowds and cosmopolitan tastes.
Vegetarian Starters on the Toit Pune Menu
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| BBQ Mushroom | Grilled mushrooms tossed in smoky BBQ sauce, served with dips – a crowd-pleaser for its juicy texture and tangy kick. | 350 |
| Okra Podi Chips | Crispy okra fries dusted with South Indian podi masala, light and addictive. | 280 |
| Mac and Truffle Cheese Balls | Creamy mac ‘n’ cheese balls with a truffle twist, fried to golden perfection. | 320 |
| Tartufo Pizza (Starter Size) | Mini pizza with burnt garlic, mushrooms, and truffle oil drizzle – earthy and indulgent. | 400 |
| Veg Full House Pizza Bites | Assorted veggie toppings on bite-sized pizzas, ideal for groups. | 380 |
Non-Vegetarian Starters on the Toit Pune Menu
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Calamari Frito | Crispy fried calamari rings with lemon aioli – fresh and tender, a seafood staple. | 450 |
| Andhra Chilli Chicken | Spicy chicken bites with Andhra-style chilies, perfect for heat seekers. | 420 |
| Chicken 62 | Boneless chicken marinated in 62 spices, fried crisp – a fusion delight. | 400 |
| West Coast Pepper Mutton | Peppery mutton skewers from the Konkan coast, aromatic and succulent. | 480 |
| Stuffed Chicken Winglets | Chicken wings stuffed with cheese and herbs, grilled for a smoky finish. | 440 |
Vegetarian Main Course
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Veg Donne Biryani | Fragrant basmati rice layered with veggies and spices, served in a donne leaf. | 350 |
| Paneer Butter Masala | Creamy paneer in tomato gravy, rich and comforting. | 380 |
| Mushroom Stroganoff | Creamy mushroom stew with herbs, served over rice or pasta. | 400 |
| Veg Burger with Fries | Juicy veggie patty in a bun, loaded with toppings and sides. | 320 |
| Truffle Mushroom Risotto | Arborio rice with truffle-infused mushrooms, cheesy and elegant. | 450 |
Non-Vegetarian Main Course (Including Signature Specials)
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Donne Biryani – Chicken | Layered chicken biryani in donne style, aromatic and spicy. | 425 |
| Donne Biryani – Lamb | Succulent lamb biryani with bold flavors, a signature must-try. | 475 |
| Citrus Glazed Salmon | Grilled salmon with citrus glaze, light yet flavorful. | 850 |
| Carib Chicken Pizza | Chicken pizza with Caribbean seasoning, wood-fired crisp. | 550 |
| Lamb Fig Pizza | Unique lamb and fig combo on pizza base, sweet-savory fusion. | 600 |
Rice & Biryani Options
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Steamed Rice | Simple basmati rice, fluffy and aromatic. | 150 |
| Jeera Rice | Cumin-tempered rice, subtle and versatile. | 180 |
| Veg Biryani | Veggie-packed biryani with raita. | 350 |
| Chicken Biryani | Spiced chicken rice layers. | 425 |
| Lamb Biryani | Rich lamb version. | 475 |
Indian Breads
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Naan | Soft, buttery flatbread. | 80 |
| Garlic Naan | Infused with garlic. | 100 |
| Roti | Whole wheat flatbread. | 60 |
| Kulcha | Stuffed with paneer or aloo. | 120 |
| Paratha | Layered and flaky. | 110 |
Raita & Accompaniments
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Boondi Raita | Yogurt with boondi pearls. | 120 |
| Cucumber Raita | Refreshing cucumber yogurt. | 100 |
| Papad Basket | Crispy papads with dips. | 80 |
| Onion Salad | Sliced onions with lemon. | 60 |
| Pickle Assortment | Mixed Indian pickles. | 90 |
Desserts
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Gulab Jamun | Soft milk balls in syrup. | 150 |
| Brownie with Ice Cream | Fudgy brownie topped with vanilla. | 200 |
| Tiramisu | Coffee-layered delight. | 250 |
| Cheesecake | Creamy New York style. | 220 |
| Fruit Salad | Fresh seasonal fruits. | 180 |
Beverages and Craft Beers
| Dish Name | Description | Price ₹ (Approx.) |
|---|---|---|
| Banger Lager | Crisp, light lager. | 275 (pint) |
| Toit Tint-In-Wit | Belgian-style witbier. | 300 |
| Toit Nitro Stout | Creamy stout with nitro. | 320 |
| Toit Basmati Blonde | Blonde ale with basmati notes. | 280 |
| Toit Hefeweizen | Wheat beer with banana hints. | 290 |
| Toit Red Ale | Malty red ale. | 310 |
| Toit India Pale Ale | Hoppy IPA. | 330 |
| Soft Drinks | Coke, Sprite, etc. | 100 |
| Mocktails | Virgin Mojito, etc. | 200 |
Toit Pune Menu Nutrition Information
| Dish Name | Calories | Protein (g) | Carbs (g) | Fat (g) | Notes |
|---|---|---|---|---|---|
| BBQ Mushroom | 250 | 8 | 20 | 15 | Low-carb option. |
| Calamari Frito | 400 | 25 | 30 | 20 | High protein. |
| Donne Biryani – Chicken | 600 | 35 | 70 | 25 | Balanced meal. |
| Veg Burger | 450 | 15 | 50 | 20 | Vegetarian protein. |
| Banger Lager (Pint) | 200 | 2 | 15 | 0 | Moderate alcohol. |
| Brownie with Ice Cream | 500 | 5 | 60 | 25 | Indulgent treat. |
Family-Friendly Dining Experience at Toit Pune
Toit Pune is more than a pub – it’s family-friendly. The toit pune menu includes kids’ options like mini pizzas (₹200) and fries. Enjoy rooftop seating for breezy views, and live folk music on weekends adds charm. Kid-safe zones and non-alcoholic mocks make it welcoming for all ages.
- Kids Menu Highlights: Cheese pizza bites, chicken nuggets, fruit shakes.
- Atmosphere: Spacious, with games and music for entertainment.
- Tips for Families: Visit early evenings to avoid crowds.
Bulk Order & Catering Services
Planning an event? Toit offers bulk orders and catering for corporates, weddings, and parties. Customize from the toit pune menu – starters for 50 people start at ₹15,000.
- Services: Home delivery, event setups with beers.
- Popular Packages: Biryani platters for weddings, appetizer trays for offices.
Franchise Information for Toit
Interested in business? Toit franchise opportunities are available, with a focus on quality expansion. Overview: Founded in 2010, Toit has grown to Bangalore, Mumbai, Pune. Current status: Selective franchising for passionate partners.
- Estimated Investment: ₹5-10 crore (including setup, licensing).
- Support: Training, beer supply, marketing.
- Process: Fill form at toitfranchise.com.
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Food Quality, Hygiene & Safety Standards
Toit prioritizes quality with FSSAI certification. Ingredients are sourced fresh – local veggies, premium meats. Kitchen hygiene follows strict protocols, with regular audits. Safety includes contactless options post-COVID.
- Standards: Organic where possible, no MSG.
- As Critic: Cleanliness impresses; flavors shine through fresh prep.
Toit Pune Location Details
Find Toit at Survey 206, Metro Traders Compound, Ramwadi, Kalyani Nagar, Pune. Landmark: Near Bishop Co-Ed School. Area: Vibrant Kalyani Nagar, close to IT hubs. City: Pune, Maharashtra. Easy access via cabs; parking available.
The toit pune menu offers an unbeatable mix of craft beers, flavorful dishes, and vibrant vibes that make it a top choice in Pune. From starters to desserts, every item reflects quality and innovation, appealing to locals and tourists. Whether for a casual pint or family dinner, it’s worth the visit. Don’t miss the toit pune menu on your next trip – it’s Pune dining at its best.
Frequently Asked Questions
What is included in the Toit Pune menu?
The toit pune menu features starters, mains, biryanis, breads, desserts, and craft beers like Toit Red Ale.
How much does a meal cost on the Toit Pune menu?
Average ₹1,800 for two with alcohol; starters from ₹280, mains ₹350-850.
Are there vegetarian options on the Toit Pune menu?
Yes, plenty – like BBQ Mushroom and Veg Biryani.
What are the popular beers on the Toit Pune menu?
Signature brews include Banger Lager (₹275) and Toit IPA (₹330).
Does the Toit Pune menu have kids’ options?
Yes, family-friendly with mini pizzas and nuggets around ₹200.
Is catering available from the Toit Pune menu?
Absolutely, for events starting ₹15,000.
What is the nutrition info for Toit Pune menu items?
Approximate: Biryani ~600 cal, beers ~200 cal per pint.
